Center for Entrepreneurial Food Producers

The Center for Entrepreneurial Food Producers in Indonesia exists to train young (under 40 yrs old) food producers with entry level involvement in sustainable agribusiness activities. They will train small and medium scale food producers in both production and agribusiness practices. This happens through a 15-week residential apprenticeship on a 22 acre farm located in Indonesia…

Indonesia, SDG2 - Zero Hunger, SDG8 - Decent Work/Economic Development, SDG12 - Responsible Consumption/ProductionProfessionals InternationalNovember 23, 2022IndonesiaAgriculture, Residential Program, Apprenticeship