The Center for Entrepreneurial Food Producers in Indonesia exists to train young (under 40 yrs old) food producers with entry level involvement in sustainable agribusiness activities. They will train small and medium scale food producers in both production and agribusiness practices. This happens through a 15-week residential apprenticeship on a 22 acre farm located in Indonesia…
Read MoreGreen Fields Farm & Nursery is a tree nursery in Kazakhstan that produces soft fruit saplings for regional orchardists and individuals who wish to purchase fruit trees. In addition to fruit, their farm is working towards producing asparagus, hardy kiwis, and grapes. They are seeking to grow their nursery efforts through procuring land and building a community center on the property where they will host community events around planting and harvest at their location…
Read MoreIntegrated CA is processing animal manure in a bio-digester which produces organic fertilizer to restore depleted farmland, and renewable fuel (methane) for heat, cooking and industry – like greenhouses in the harsh winters for year-around vegetable production. Partnering with companies across the ag sector as well as NGO’s, educational, and government entities, Sustainable Farming R&D demonstrates to Kyrgyz farmers a more ecological, effective, and profitable way.
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